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Wanting to serve food is a noble reason to start a restaurant, but it takes more than pure desire to keep a restaurant open. As we mentioned in a previous article, 70% of restaurants close between the … read more

Does Your Restaurant Need a Boost? 5 Ways the Right POS System Can Earn You Money – and Customers. New restaurants have some of the highest business failure rates in the US economy. If smaller, newer … read more

With all the “fake news” nowadays, it’s hard to know how to separate the true from the false, often causing confusion and worry. This applies to the food industry as well: Daunting statistics about re … read more

We’ve all seen or heard about Undercover Boss, the popular CBS show that sends a high-up executive undercover as an entry-level employee in his or her own company. Toward the end of the episode, the e … read more

In recent years, tea has been outperforming carbonated soda drinks and giving coffee a run for its money. While soda consumption has been on a steady decline since the late ’90s, the US tea industry h … read more